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Lactic Acid min 80%

Lactic Acid min 80%

Organic acid produced by fermentation; used as preservative and pH regulator.

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SKU ING033 Category
Lactic Acid min 80%

Description

Lactic acid is an organic acid produced by the fermentation of sugars by lactic acid bacteria. It acts as a preservative, flavoring agent, and pH regulator in foods and beverages.

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