Sodium Alginate (Food Grade)

Sodium Alginate (Food Grade)

Seaweed‑derived polysaccharide used as gelling and thickening agent.

SKU ING031 Category

Description

Sodium alginate is extracted from brown seaweed. It is used as a thickener and gelling agent in foods such as ice cream and as a component of edible films and molecular gastronomy techniques.

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